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Thawly Electric Meat Thawer

The meat thawer for the dinner you forgot to defrost
  • Aluminum plate below and fan above thaw your meat together
  • Thaw dinner without refilling a cold-water bowl every half hour
  • Lay several pieces flat at once in the 4.2L chamber
€66,95€75,95 YOU SAVE €9,00

Shipping

We offer worldwide shipping and it usually takes 10-12 business days for most countries. We also offer free shipping on most orders if applicable. You will receive a shipping notification and a tracking number as soon as your order is sent out.

30-Day Money Back Guarantee

You can use the product for 30 days and you can return it at any point, no questions asked. Just let us know, send the product back and you will be refunded.

What's included in the order?

In the gift box you get the Thawly thawer with its aluminum base plate, clear lid and detachable control module, plus a Type-C charging cable. It measures 27 x 27 x 8.5 cm (about 10.6 x 10.6 x 3.3 in), weighs 1.75 kg, holds 4.2 liters and runs on 5V at 5W, with a touch panel display, a built-in fan, a UVC lamp and two thawing modes

Is it safe to thaw meat in this?

The meat thaws inside a closed lid instead of out on the open counter, and a UVC lamp in the lid module points down into that chamber as an added hygiene step. We haven't published lab results on the lamp, so treat it as an extra step and cook your meat as soon as it's thawed. Raw juice stays on one rinseable plate instead of spreading across your counter

Will thick chicken breasts still be frozen in the middle?

You match the thaw to the cut. Choose one of the two modes and adjust the time on the touch panel for thicker pieces like full chicken breasts or steaks. The plate works from underneath while the fan moves air over the top and sides, so cold leaves the meat from more than one side. Lay pieces flat in a single layer so each one sits on the plate

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30-Day Money-Back Guarantee

Not in love with your purchase? Return it within 30 days for a full refund. No questions asked.

It's 5pm and the chicken is still frozen solid

You meant to pull it out this morning. Now dinner is an hour away and the takeout app is already open in your head. Lay the frozen chicken on the aluminum plate, close the lid and press one button. The plate draws cold out from underneath while the fan moves air over the top, so a forgotten defrost becomes something you fix after you get home

Thawly Electric Meat Thawer — benefit_visualization

The plate thaws from below while the fan works above

A plain metal tray thaws only the side touching it, so the outside goes soft while the middle stays icy. Thawly's aluminum plate pulls cold from underneath, and the fan moves air around the top and sides inside the closed lid. Choose one of the two modes and set the time to the thickness of the cut, so the thaw is designed to reach the center of a full chicken breast

Thawly Electric Meat Thawer — lifestyle

Thaw dinner without raw juice across your counter

Counter thawing leaves a puddle of raw chicken juice right where you chop vegetables. Inside Thawly, the meat sits on the aluminum base plate under a closed lid, and that plate is the only surface it touches. Rinse it under the tap when you're done. The electronics sit in a detachable module on the lid, away from the meat